We start the week with a hearty standard breakfast, and serve that on Wednesday as well. Then on Tuesday, Thursday and Friday we supplement the regular items with daily specials that includes homemade lasagna, soup, chili, stir fry, meatloaf, tuna casserole – all depending on what ingredients have been donated or purchased at the Capital Area Food Bank, and on the culinary whims of our volunteers. Yum! Besides coffee and tea, every day we offer our guests cereal and fruit. For a full menu, please see below.
Monday Tuesday Wednesday Thursday Friday Grits Fresh Collards Bacon, Ham or Sausage Scrambled Eggs Toast Pancakes, plain and a special of the day – peach, blueberry, banana, etc.! Specials of the Day Roasted Home Fries Fresh Collards Bacon, Ham or Sausage Scrambled Eggs Toast French Toast – on fabulous, donated bakery bread! Specials of the Day Scrambled Eggs Specials of the Day
2401 Virginia Avenue NW  Washington, DC 20037 Tel:  (202) 452-8927 (volunteer coordinator)  (202) 452-8926 (main office) Fax:  (202) 835-8376 Email:  info@miriamskitchen.org